Restaurants News

Pull up a chair to consume what’s new in the operation of restaurants, diners, taverns, pubs, nightclubs, banquet halls, snack bars, food carts and trucks and food service contractors. This news digest includes information about new chefs, openings, menu offerings, industry trends, restaurant design, technology, operation and management aimed at foodies and industry professionals alike.

The Twisted Fork Named One of the Top Ten Restaurants for Lunch and Outdoor Dining

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Twisted Fork has been named one of the top ten restaurants in two Diners’ Choice lists on OpenTable.com. The Twisted Fork ranked in the top ten in the categories of Great for Lunch Restaurants and... - October 15, 2008 - Rocky Top Hospitality

Market Square at Unicorn Lake in Denton, Texas, Hires KW Commercial to Lease 190,000 of Retail and Office Space

Market Square at Unicorn Lake in Denton, Texas, Hires KW Commercial to Lease 190,000 of Retail and Office Space

KW Commercial, a division of Keller Williams Ralty, Inc. announced today that it has been hired as the leasing agent for Market Square at Unicorn Lake, an upscale 136-acre retail development in Denton, Texas. KW Commercial - Dallas Metro North will be responsible for leasing 190,000 SF of retail and office space for Shelton Development. Many businesses have already acquired locations within the development including Cinemark 14 Theaters, Homewood Suites by Hilton and Spring Creek Barbeque. - October 11, 2008 - KW Commercial - Dallas Metro North

Cash is King as Superior Promotes Fall Mini Show

Superior Anhausner Foods, an independent broad line food distributor in Los Angeles, CA, will open their 2nd Mini Food Show for 2008 on Wednesday, October 15th. - October 11, 2008 - Superior Anhausner Foods

Taste the Fall with New Vintages from Tobacco Road Cellars

For many, great wine is worth going to great heights. Such was the thought behind Tobacco Road Cellars (TRC), a boutique winery combining California Grapes with Tar Heel roots. Co-Founders Jason Earnest and Dusty Field, fueled by their passion for fine wine and penchant for California Grapes,... - October 10, 2008 - Tobacco Road Cellars

Introducing the Evolution of Logbooks

Introducing the Evolution of Logbooks

Say goodbye to the old paper-based logbook, or confusing shift communication email threads. Now there’s a new solution that will make shift management communication easier and more efficient – improving service and the bottom line. - October 10, 2008 - Rolling Wave Software

Jack Astor’s Bar and Grill Hosts Speaking of Women’s Health Volunteer Appreciation Party

Jim Mallon, managing partner of Jack Astor’s Bar and Grill (www.jackastors.com) located at 2300 Walnut St., has announced that the restaurant will host the Speaking of Women’s Health (www.swhraleigh.com) Volunteer Appreciation Party on Wednesday, Oct. 15. The party will honor volunteers... - October 10, 2008 - Jack Astor's Bar and Grill

Boo! Bubbalou's BBQ is a Treat for Halloween Parties.

Find out how can treat your Halloween party guests instead of playing tricks on them by serving delicious barbecue from Bubbalou's Catering. - October 08, 2008 - Bubbalou's BBQ Restaurant

Raymond Vineyards Celebrates 35th Harvest

Raymond Vineyards Celebrates 35th Harvest

The 35th harvest at Raymond Vineyards is going strong in Napa Valley. Founded in 1971 by father and sons team Roy Sr., Roy Jr. and Walter Raymond, the first Raymond harvest took place in 1974. “We didn’t have a lot of equipment, the crush area was just a barn really, but it was an... - October 07, 2008 - Raymond Vineyards

Grease Trap Maintenance Product Featured in Restaurant Business Magazine... Bio-Flo Grease Trap Cleaner Awarded Better Business Bureau Seal of Reliability 4th Time

Grease Trap Maintenance Product Featured in Restaurant Business Magazine... Bio-Flo Grease Trap Cleaner Awarded Better Business Bureau Seal of Reliability 4th Time

Grease Trap Maintenance Products by Envirolab Honored By Restaurant Business Magazine And The Better Business Bureau. Their Clients Eliminate Grease Trap Cleaning and Drain Odors, Drain Clogs, and Costly Grease Trap Service. Bio-Flo Grease Trap Treatment for Restaurant Grease Traps, Grease Interceptors, Lift Station Maintenance & Septic Tank Treatment. Used to Eliminate Grease Trap Waste in Restaurant Grease Traps. - October 05, 2008 - ENVIROLAB

The Red Room Partners with Go Red for Women

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Red Room Tapas Lounge will host a VIP premiere event for Go Red For Women, a campaign designed to help women fight heart disease on Thursday, Oct. 9 from 5:30 p.m. – 8 p.m. at 510 Glenwood South in... - October 05, 2008 - Rocky Top Hospitality

New $25 Menu - Complete 5 Course Dinner

The Imperial Fez Moroccan Restaurant is now accommodating the economic crisis by making their menu affordable, starting at $25 per person for a complete 5 Course Dinner. They continue featuring a spectacular belly dancing show nightly. The new days of operation are now Tuesday to Saturday from 6p.m. - October 04, 2008 - Imperial Fez

Hit Hard by the Economic Downturn, Charities Look to Innovative Fundraising Models to Keep Their Doors Open

Hit Hard by the Economic Downturn, Charities Look to Innovative Fundraising Models to Keep Their Doors Open

Recently, many of us woke up to learn that the U.S. government had seized Washington Mutual, a bank over a century old. Having the distinction of being the largest bank failure in US history, this comes days after other indications of an imploding economy became 24-hour news topics. The list of... - October 02, 2008 - Charity Group, LLC

Hi-5 Featured on the Biggest Loser’s Season Premiere

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 was featured on NBC’s hit reality show “The Biggest Loser”. Local contestants Ed and Heba (the orange team) were dining at Hi-5 in downtown Raleigh when personal trainer Bob Harper,... - October 02, 2008 - Rocky Top Hospitality

Chicago Pizza Maker Chosen on America's World Pizza Champions Team

Leo Spizzirri of Giordano’s Famous Stuffed Pizza in Chicago was chosen to be a member of the World Pizza Champions: America’s # 1 Pizza Team. Leo will represent the United States at the World Pizza Championships in Salsomaggiore, Italy in 2009. The 2009 World Pizza Champions Team is... - October 01, 2008 - World Pizza Champions

The Twisted Fork Hosts Eat Dinner! Fight Cancer!

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Twisted Fork hosted Eat Dinner! Fight Cancer!, an event to benefit Moffitt Cancer Center which is located in Tampa, Fla. - September 28, 2008 - Rocky Top Hospitality

Jack Astor’s Bar and Grill Raises $2,900 for The V Foundation

Jim Mallon, managing partner of Jack Astor’s Bar and Grill (www.jackastors.com) located at 2300 Walnut St. in Cary, has announced that the restaurant raised $2,900 at their bartender competition on June 4. All proceeds will benefit The V Foundation for Cancer Research. Attendees purchased... - September 27, 2008 - Jack Astor's Bar and Grill

Landmark Financial Corporation Boasts Equipment Financing Still Strong

Landmark Financial Corporation Boasts Equipment Financing Still Strong

Although traditional banks are shying away from industrial equipment financing, Landmark Financial Corporation is still able to provide equipment financing for new small and large companies. Because Landmark is not a bank, they are not limited by traditional lending practices. - September 26, 2008 - Landmark Financial Corporation

Granite Shield – Maguire Flooring in Calgary Canada Joins Granite Shield

Granite Shield – Maguire Flooring in Calgary Canada Joins Granite Shield

Service & quality of the highest standard - September 26, 2008 - Granite Shield

McCormick & Schmick’s Opening at Scottsdale’s Gainey Village

A respected name in seafood restaurants is casting a line in Scottsdale, AZ. Scottsdale residents and visitors can have a taste of more than 30 different varieties of fresh seafood when McCormick & Schmick’s Seafood Restaurant opens its doors within The Shops at Gainey Village on Monday, Oct. 13, at 4 p.m. This will be the second McCormick & Schmick's in Arizona. - September 25, 2008 - McCormick&SchmicksAZ

Hi-5 Wins Four MetroBravo Awards

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Hi-5 won four MetroBravo Awards presented by Metro Magazine. Hi-5 received MetroBravo Awards in the categories of sports bars and beer, a standing ovation in the category of late night dining and an... - September 25, 2008 - Rocky Top Hospitality

Indigo Joe's Becomes Tailgate Party Headquarters

National Sports Pub & Restaurant Franchise Chain Rolls Out New Party Platter Menu in Time for Football Season. - September 23, 2008 - Indigo Joe’s Sports Pub & Restaurant

Merlot Inc. Celebrates the 10 Year Anniversary of BarryMore's Prime Steaks & Chops Location in Jupiter Florida

BarryMore's Prime Steaks & Chops in Jupiter, Florida will hold an anniversary celebration on Tuesday, September 30, 2008. In honor of the special occassion, BarryMore's is offering a special $10 Surf and Turf Dinner. - September 21, 2008 - Merlot Inc

Chopstix Chinese Restaurant Celebrates Twenty-Four Years of Serving Atlanta

Chopstix, Atlanta’s original gourmet Chinese restaurant, is celebrating its twenty-fourth anniversary this September. - September 20, 2008 - Chopstix Chinese Restaurant

Swig Bartini & Bistro Parent Company to Trade on OTC

XRX International Entertainment Holding Group, Inc., is a Florida holding company that delivers entertainment content through its wholly-owned subsidiaries. On October 4, 2001, XRX opened it’s flagship venue operating under the name, “Swig Bartini & Bistro,” a 6,500 square foot martini bar, restaurant, and live music venue, in Weston, Florida, one of South Florida’s most affluent communities. - September 18, 2008 - XRX INTERNATIONAL ENTERTAINMENT HOLDING GROUP, INC

Dean Ogan Receives 2008 Mover and Shaker Award

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has received a 2008 Mover and Shaker award presented by Business Leader magazine. The Movers and Shakers awards honor up-and-coming business leaders in the Triangle community. Ogan will be honored along with the other 2008... - September 18, 2008 - Rocky Top Hospitality

Happi House Restaurants Urge Voter Registration

Happi House Restaurants Urge Voter Registration

Happi House Teriyaki Restaurants has implemented a voter registration and awareness program through their restaurants, website, eClub, and advertising in an effort to encourage participation in this year's Presidential election. - September 12, 2008 - Happi House Franchise Corporation, Inc.

Celebrity Athletes Derek Jeter and Alex A-Rod Rodriguez Dine at Orange County's Landmark Steakhouse

The South Orange County dining destination, which features a new dining room, lounge and patio has been a popular restaurant of choice for locals and celebrities alike since opening in 2005. - September 11, 2008 - Landmark Steakhouse

Cast of MTV’s The Hills Kick Up Their Heels at Corona del Mar’s Landmark

The popular dining destination is favored among Hollywood stars and celebrity pro athletes. - September 10, 2008 - Landmark Steakhouse

Food & Beverage Managers: Introducing ‘Master It!’ Customizable Computer Training Modules for Servers & Bartenders

Innovative Marketing Solutions, LLC (IMS) today introduced the ‘Master It!” system of customizable server and bartender training modules to support live staff training. Each module converts a wine list, drink list, food menu or spirits list into a computer guided review. The system automatically scores the user and verifies completion with a printable certificate. Master It! runs online or off-line and requires no back end support. - September 09, 2008 - Innovative Marketing Solutions, LLC

Happi House Restaurants Test Market Three New Gourmet Salads

Happi House Restaurants Test Market Three New Gourmet Salads

Happi House Restaurants Director of Marketing, Kevyn Johnston, announced today that the company is test marketing three new Asian style entrée salads to appeal to younger and more health-conscious demographics. - September 09, 2008 - Happi House Franchise Corporation, Inc.

Bogart’s American Bar and Grill Wins Three MetroBravo Awards

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Bogart’s American Bar and Grill won three MetroBravo Awards presented by Metro Magazine. Bogart’s received a MetroBravo Award for its cosmopolitan and two honorable mentions for its cocktail menu... - August 30, 2008 - Rocky Top Hospitality

Food & Wine Anniversary Sweepstakes

Food & Wine Anniversary Sweepstakes

From Vacations to Cookbooks, Food & Wine Magazine Celebrates Its 30th Anniversary with a 30-Day Epicurean Giveaway. - August 29, 2008 - American Express Publishing

Press Release: Executive Chef Sabre Kennedy Brings Culinary Artistry to Corona del Mar's Landmark

Kennedy brings his unique island-style cooking techniques offering a fresh spin to the restaurant's contemporary California cuisine. - August 27, 2008 - Landmark Steakhouse

Family-Friendly Restaurant – Indigo Joe’s – Takes a Gamble on Vegas

National Sports Pub & Restaurant Chain Opens Their First Nevada Location in Las Vegas - August 25, 2008 - Indigo Joe’s Sports Pub & Restaurant

Landmark Restaurant and Lounge Announces New Operations Manager Brian Shaw

With over twenty years in the business, Shaw brings solid experience and a proven track record to the position. Shaw will oversee daily restaurant and lounge operations. - August 24, 2008 - Landmark Steakhouse

Corona del Mar Restaurant and Lounge Premieres New Upscale Look and Refined Dining Experience

The menu by Executive Chef Sabre Kennedy will highlight the best of contemporary California cuisine with his special touch of Island fusion. - August 24, 2008 - Landmark Steakhouse

Rocky Top’s Suzanne Mauget Joins Logistics Committee for the Triangle Heart Ball

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Suzanne Mauget, general manager for Bogart’s American Grill, has been named to the logistics committee for the American Heart Association’s 2009 Triangle Heart Ball that will take place on... - August 24, 2008 - Rocky Top Hospitality

Corona Del Mar's Landmark Steakhouse Set to Reopen to New Upscale Look and Menu

The doors are set to re-open following a complete renovation of the restaurant’s spacious and decidedly intimate dining rooms, lounge and outdoor patio. - August 22, 2008 - Landmark Steakhouse

The Mash House Makes Its Remodeling Debut

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Mash House is unveiling its newly remodeled kitchen and interior on Friday July 25 for dinner. The restaurant’s remodeling was focused on modernizing the kitchen, in which new equipment will allow... - August 20, 2008 - Rocky Top Hospitality

Joe Dumars Fieldhouse to Host Grand Opening Celebration for New Outdoor Area

Full-Service Bar and Grill, 20,000-Pound Fireplace Among Its Many Features. - August 16, 2008 - Joe Dumars Fieldhouse

Online Ordering is “EZ” and Affordable for Restaurants at ezWaiter.com

EzWaiter System, available at ezWaiter.com is a Web-based service that is easy and affordable online solution for restaurants to let their customers order carry out and delivery any time of the day. - August 14, 2008 - ezWaiter Systems

Johnny Berry Wins Best Bartender in the Triangle Contest

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Johnny Berry, bartender at Bogart’s American Grill, has been named the 2008 Best Bartender in the Triangle by Triangle.com. The bartenders in this competition were nominated and voted on by the... - August 14, 2008 - Rocky Top Hospitality

Chopstix Chinese Restaurant to Offer Beijing Olympic Games Special

Chopstix, an Atlanta Chinese restaurant, is showing the Beijing Olympic Games and offering a special gourmet menu for the duration. - August 13, 2008 - Chopstix Chinese Restaurant

Concept Group USA Launches New Blog, New Service Website, and Adds to Hospitality Consulting Team

Leading brand and operational consulting firm continues to add resources for operators, suppliers and organizations - August 11, 2008 - Concept Branding Group

Michael Dean’s Seafood Grill & Oyster Bar Named One of the Top Restaurants in the Triangle

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Michael Dean’s Seafood Grill & Oyster Bar has been named one of the most booked restaurants in the Triangle by OpenTable Diners’ Choice. Michael Dean’s received this recognition through... - August 08, 2008 - Rocky Top Hospitality

Savoy Named One of the Best Overall Restaurants by OpenTable.com

Chefs Peter Gibson and Marshall Smith have announced that Savoy, (www.restaurantsavoy.com) a contemporary continental restaurant located at 7713-39 Leadmine Road in north Raleigh, has been recognized as one of the best overall restaurants in Raleigh by OpenTable.com. Restaurants are voted on by... - August 01, 2008 - Savoy

Friendly Summer Prices at Café des Amis

Londoners are looking for ways to save extra pounds and Café des Amis is offering them the chance to treat themselves without ruining their holidays savings. - July 31, 2008 - Cafe des Amis

Happi House Restaurants Return to Franchising

Happi House Restaurants Return to Franchising

Happi House Restaurants spokesperson, Kevyn Johnston, announced today that the company’s Board has approved a plan that would return the brand to franchising. Happi House, which opened its first location in 1976 in San Jose’s historic Japantown, is an Asian fast-casual concept that... - July 30, 2008 - Happi House Franchise Corporation, Inc.

Rocky Top’s Kevin Dehimer Joins Logistics Committee for the Triangle Heart Ball

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that Kevin Dehimer, catering manager for 1705 Catering and Events, Rocky Top Hospitality’s catering company and event facility, has been named to the logistics committee for the American Heart... - July 30, 2008 - Rocky Top Hospitality

Beijing Anxiously Awaits the Delectable Premiere of Canada's Culinary Champion's Namesake Restaurant, Makoto

Beijing Anxiously Awaits the Delectable Premiere of Canada's Culinary Champion's Namesake Restaurant, Makoto

Canada's top chef, Makoto Ono, embarks on his own Olympic journey this month with the premiere of his 9,000 square foot restaurant in the heart of Beijing, China. The restaurant, Makoto, will feature Chef Ono's unique interpretation of authentic Japanese cuisine utilizing classic French techniques. Makoto is raising the bar for fine cuisine and fine dining. - July 18, 2008 - Makoto

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